Villetta Maroli

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COCKTAILS

    LIMONCELLO AFTER DINNER

    Ingredients

  • 30 ml Limoncello

Recipe

Serve in an ice cold glass, kept in the freezer.

COCKTAILS

    LIMONCELLO SPRITZ

    Ingredients

  • 30 ml Limoncello
  • 100 ml Prosecco

Recipe

Pour 30ml Limoncello in a champagne glass and mix it with 100ml Prosecco.

COCKTAILS

    LIMONCELLO ESPRESSO

    Ingredients

  • 30 ml Limoncello
  • 30 ml Espresso, cold
  • 30 ml Baileys

Recipe

Fill a cocktail glass with 2 ice cubes. Add 30ml Limoncello, 30ml Espresso and 30ml Baileys and mix the ingredients. Garnish with raspberries on a cocktail stick.

COCKTAILS

    MOJITO LIMONCELLO

    Ingredients

  • 60 ml Limoncello
  • 45 ml Sparkling water
  • 2 tablespoons of sugar
  • 30 ml lemon juice
  • 6 sprigs of mint
  • Crushed ice

Recipe

Lightly bruise the sprigs of mint with the back of a spoon in a long drink glass. Pour the 60 ml Limoncello, 30 ml lemon juice and 2 tablespoons of sugar into the glass. Fill the glass with crushed ice. Top it off with sparkling water.

COCKTAILS

    LIMONCELLO SGROPPINO

    Ingredients

  • 30 ml Limoncello
  • 60 ml Prosecco
  • Lemon sorbet ice-cream, two scoops
  • slice of lemon

Recipe

Put two scoops of ice-cream into a blender. Add 60ml Prosecco and 30ml Limoncello and mix the ingredients. Serve the Sgroppino in a champagne glass, garnished with a slice of lemon.

COCKTAILS

    TOM COLLINS LIMONCELLO

    Ingredients

  • 30 ml Limoncello
  • 45 ml Gin
  • 15 ml lemon juice
  • 2/3 ice cubes
  • Sparkling water
  • Slice of lemon

Recipe

Fill a cocktail shaker with 30 ml Limoncello, 45 ml Gin and 15 ml lemon juice and shake the ingredients. Pour the mix into a long drink glass filled with ice cubes and a slice of lemon. Top it off with some sparkling water.

COCKTAILS

    LIMONCELLO & TONIC

    Ingredients

  • 30 ml Limoncello
  • 120 ml Tonic
  • Fresh basil
  • Ice cubes

Recipe

Put 3/4 ice cubes in a big wine glass. Pour 30ml Limoncello and 120ml Tonic into the glass. Add 2/3 basil leaves, lightly bruised.

COCKTAILS

    LIMONCELLO POPSICLES

    Ingredients

  • 30 ml Limoncello
  • 100 ml water
  • 20 ml lemon juice
  • 2 tablespoons of sugar
  • grated lemon zest

Recipe

Put all the ingredients into a large measuring cup and mix them thoroughly. Pour the mixture into popsicle molds and freeze for at least three hours.

COCKTAILS

    ARANCELLO AFTER DINNER

    Ingredients

  • 30 ml Arancello

Recipe

Serve in an ice cold glass, kept in the freezer.

COCKTAILS

    ARANCELLO SPRITZ

    Ingredients

  • 30 ml Arancello
  • 100 ml Prosecco

Recipe

Pour 30ml Arancello in a champagne glass and mix it with 100ml Prosecco.

COCKTAILS

    TOM COLLINS ORANGE

    Ingredients

  • 30 ml Arancello
  • 45 ml Gin
  • 15 ml orange juice
  • 2/3 ice cubes
  • Sparkling water
  • Slice of orange

Recipe

Fill a cocktail shaker with 30 ml Arancello, 45 ml Gin and 15 ml orange juice and shake the ingredients. Poor the mix into a long drink glass filled with ice cubes and a slice of orange. Top it off with some sparkling water.

COCKTAILS

    ORANGE MARGHERITA

    Ingredients

  • 60 ml Tequila
  • 45 ml Arancello
  • 15 ml lime juice
  • Lime wedge

Recipe

Fill a cocktail shaker with the ingredients and shake thoroughly. Pour the mix into a chilled cocktail glass with a salted rim. Garnish with a lime wedge.

COCKTAILS

    WHISKEY ORANGE

    Ingredients

  • 45 ml Bourbon
  • 30 ml Arancello
  • 1 dash of Triple sec
  • Ice cubes
  • Strings of orange peel

Recipe

Fill a cocktail shaker with the ingredients and shake. Pour the mix into a double whiskey glass filled with one or more ice cubes. Garnish with two strings of orange peel.

COCKTAILS

    ARANCELLO & TONIC

    Ingredients

  • 30 ml Arancello
  • 120 ml Tonic
  • Slice of orange
  • Ice cubes

Recipe

Put 3/4 ice cubes in a big wine glass. Pour 30ml Arancello and 120ml Tonic into the glass. Garnish with a slice of orange.

COCKTAILS

    ARANCELLO POPSICLES

    Ingredients

  • 30 ml Arancello
  • 100 ml water
  • 20 ml orange juice
  • 1 tablespoon of sugar
  • grated orange zest

Recipe

Put all the ingredients into a large measuring cup and mix them thoroughly. Pour the mixture into popsicle molds and freeze for at least three hours.

LIMONCELLO AFTER DINNER

LIMONCELLO SPRITZ

LIMONCELLO ESPRESSO

MOJITO LIMONCELLO

LIMONCELLO SGROPPINO

TOM COLLINS LIMONCELLO

LIMONCELLO & TONIC

LIMONCELLO POPSICLES

ARANCELLO AFTER DINNER

ARANCELLO SPRITZ

TOM COLLINS ORANGE

ORANGE MARGHERITA

WHISKEY ORANGE

ARANCELLO & TONIC

ARANCELLO POPSICLES

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